kitchen knife set victorinox
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![]() Victorinox 40520 Fibrox 8-Inch Chef's Knife List Price: Sale Price: $24.72 You save: $15.28 (38%) Eligible for free shipping!Availability: Usually ships in 1-2 business days DescriptionThe R H Forschner by Victorinox Chef's Knife features an 8-inch blade that is 2-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen... |
![]() Victorinox 48042 Cutlery 3-Piece Paring Knife Set List Price: Sale Price: $11.56 You save: $6.44 (36%) Eligible for free shipping!Availability: Usually ships in 1-2 business days DescriptionThe R H Forschner by Victorinox Paring Knife Set includes: 3.25-inch Straight Edge Parer, 2.25-inch Bird's Beak Parer and 3.25-inch Wavy Edge Parer. All feature high carbon, stainless steel blades, hand finished at Victorinox in Switzerland by skilled craftsmen... |
![]() Victorinox 48792 Cutlery 6-Piece Steak Knife Set List Price: Sale Price: $29.30 You save: $16.40 (36%) Eligible for free shipping!Availability: Usually ships in 1-2 business days DescriptionWhen steak is on the menu, pull out this set of six steak knives from Victorinox (model 88792), each of which features a pointed tip and serrated edge. Because the blades are stamped rather than forged the price is kept reasonable, yet the high-carbon, stainless steel is extremely durable and the ground, tempered edges maintain their razor-sharpness for a considerable length of time... |
![]() Victorinox 47508 3-1/4-Inch Paring Knife List Price: Sale Price: $4.38 You save: $3.42 (44%) Eligible for free shipping!Availability: Usually ships in 1-2 business days DescriptionThe R H Forschner by Victorinox Paring Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade... |
![]() Victorinox Fibrox 7-Inch Granton Edge Santoku Knife List Price: Sale Price: $26.99 You save: $18.81 (41%) Eligible for free shipping!Availability: Usually ships in 24 hours DescriptionThe R H Forschner by Victorinox Santoku Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade... |
![]() Victorinox 8-Piece Knife Block Set List Price: Sale Price: $148.99 You save: $125.21 (46%) Eligible for free shipping!Availability: Usually ships in 1 to 3 months DescriptionA mid-range line for the proficient or aspiring home chef, this R.H. Forschner block set consists of a selection of the most commonly used kitchen cutlery. The blades, hand-finished in Switzerland, are constructed of high-carbon, no-stain steel, with a full tang for superior strength and balance... |
![]() Victorinox 47547 10-1/4-Inch Wavy Bread Knife, Black Fibrox Handle List Price: Sale Price: $23.50 You save: $17.00 (42%) Eligible for free shipping!Availability: Usually ships in 1-2 business days DescriptionThe R H Forschner by Victorinox Curved Blade Bread Knife features an 10.25-inch wavy-edge blade that is 1.25-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen... |
![]() Victorinox 4-Piece Knife Set with Fibrox Handles List Price: Sale Price: $79.95 You save: $47.05 (37%) Eligible for free shipping!Availability: Usually ships in 24 hours DescriptionVictorinox Cutlery is the knife of choice for professionals and consistently receives high accolades in product testing. This "best-in-class" commercial grade cutlery is now available for home use. Victorinox knives feature high carbon, stainless steel blades, hand finished at Victorinox in Switzerland by skilled craftsmen... |
![]() Victorinox 46892 Fibrox 3-Piece Chef's Knife Set List Price: Sale Price: $67.95 You save: $38.05 (36%) Eligible for free shipping!Availability: Usually ships in 1-2 business days DescriptionNothing is worse than going to cut with your cutlery, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox 3 piece knife set. The Fibrox® handles are textured and provide a firm grip, even when wet, and do not slip or slide around... |
![]() Victorinox 7-Piece Knife Block Set List Price: Sale Price: $89.95 You save: $87.55 (49%) Eligible for free shipping!Availability: Usually ships in 1-2 business days DescriptionDesigned to outfit the kitchen with basic and specialty cutlery, the 7-piece set from Victorinox provides established and aspiring chefs with top-of-the-line tools. The set includes a 3-1/2-inch paring knife, 4-1/2-inch tomato and bagel knife, 5-inch mini chef's and utility knife, and an 8-inch chef's knife... |

best kitchen knives set?
I am looking for a good knives set at a good price. Any suggestions? i see couple of brands in amazon: Ginsu, Victorinox, JA Henckels etccc... I dont need steak knives..
Thanks,
Raj
I would suggest not to buy a set. in 99.99% of the cases you will end up with more than one knife that you'd never use. Or knives with very similar designation. Either way, you're paying for something you don't need.
The minimum set which covers 99% of home cutting is:
3-4" paring/peeling knife;
6-12" chef's knife
8-12in serrated bread slicer.
After that you can add boning knife if you work with bony meat, poultry. BTW, boning knives are not the same as meat cleavers, i.e. not designed to chop through the bones, but to work around them.
Don't believe all the marketing BS that good kitchen knives have to be forged, and have full bolster and tang. None of that is true. E.g. Stamped Globals are much better performers than most of the forged mainstream kitchen knives. katana swords and bowie knives are not full tang, yet they can cut through armor and leather, so I really doubt you need more strength than that. Bolsters make sense only on narrow boning knives to protect your hand from slippage, but on other wider knives blade choil area does the job, bolster just makes sharpening a nightmare.
Avoid both, Cutco and Furi knives. Both are real junk metal knives, except one is really outrageously priced, Cutco. Both have rusting issues, can't hold the edge worth a dime and both have very misleading marketing.
Forschner knives will be your best bet. They're made of the same X50CrMoV15 steel. hardened to the same 54-56HRC as Wusthofs and Henckels and many other mainstream kitchen knives, but cost half the price or even less.
Alternatively, you could look into Japanese kitchen knives, but those are much harder blades, which means both, longer lasting, thinner sharp edges and more difficult sharpening
A lot more about selecting kitchen knives - http://zknives.com/knives/kitchen/misc/articles/kkchoser/index.shtml
Here's some kitchen knife reviews for you - http://zknives.com/knives/kitchen/index.shtml


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